Autumn Apple & Horseradish Salad

Serves: 4

INGREDIENTS:

• 4 cups mixed lettuce
• 1 granny smith apple, thinly sliced
• 2 green onions chopped
• 4oz goat cheese, crumbled
• ⅓ cup caramelized pecans
• ¼ cup dried cranberries
• ¼ cup fresh chopped parsley
• 2 tablespoons Gold’s Prepared Horseradish
• 2 tablespoons red wine vinegar
• 1 teaspoon honey or maple syrup
• ¼ cup extra-virgin olive oil
• Pinch kosher salt

INSTRUCTIONS:

1. In a large bowl, combine the lettuce, apples, green onion, goat cheese, pecans, dried cranberries, and parsley.
2. In a small bowl, whisk the horseradish, red wine vinegar, and honey. While whisking, add the olive oil until well combined. Season with salt.
3. Drizzle the dressing over the salad before serving.

📸 + recipe by @noshwithmicah

#FallSalad #GoldsHorseradish #FreshFlavors #EasyRecipes #HealthyEats